Italian food from Wild Honey and Arbutus The Barbican Centre may be a supreme example of Brutalist architecture and a fine place to take in a film or exhibition, but it’s been a barren wasteland for food with branches of Benugo, Cote and other such dens of last resort as your only in-house dining choices up until … Continue reading
This review of an Oaxaca restaurant is a break from The Picky Glutton’s usual London-based coverage Oaxaca may be best known to Londoners, if it’s known at all, as the inspiration behind the name of London mini-chain Wahaca. But this city in southwestern Mexico has a rich culinary tradition that’s barely touched upon in Wahaca’s menu. … Continue reading
This review of a Mexico City restaurant is a break from The Picky Glutton’s usual London-based coverage Mexico City (or the DF in local slang) is hardly the most beautiful metropolis I’ve ever visited, but it does have its charms and quirks. Polanco, DF’s moneyed equivalent to Mayfair or Chelsea, has streets amusingly named after (mostly … Continue reading
Another reason to stop being so pissy about Shoreditch London’s restaurant scene doesn’t stand still with an unstoppable cycle of new restaurants replacing old ones. Sometimes it’s for the worse, as when Charlotte Street’s Rasa Samudra, a very civilised Indian seafood restaurant, was replaced with a branch of Côte. A bloody, sodding, unforgivable Côte. Sometimes though, … Continue reading
Seafood show-offs in St James Estiatorio Milos (henceforth referred to as Milos) is an international mini chain of Greek seafood restaurants with branches in Athens, Montreal and the US. Its arrival in the moneyed mini Mayfair extension that is St James has been highly anticipated by some, but it’s hard to see the appeal at … Continue reading
Cheap (ish) Cambridge Circus cuisine Marketing is a magical thing. It can transform the mundane into something much more wondrous and exotic. Vico, an Italian restaurant that has taken over what used to be the Pizza Hut on the corner of Cambridge Circus and Charing Cross Road, is basically a fast food joint. Or a canteen or cafeteria if … Continue reading
Don’t just look at the star rating and move on, read the words If anything symbolises the obstacles London’s insane property market throws in the way of budding restauranteurs, then it’s the location of Pidgin. Located in a mostly residential area on a side street with a handful of other shops, passing trade is probably … Continue reading
It’s sort of like Turkish food, but even more fun Thanks to UKIP and the generally nasty tone of British politics in recent years, ‘Eastern European’ has become a loaded phrase. Our new neighbours have nevertheless been slowly making their impact on London’s dining scene. ‘Eastern European’ food doesn’t have the greatest reputation though and that nebulous … Continue reading
Modern Jerusalem treats for pre/post-theatre and lone diner meals Despite appearances to the contrary, food from the Middle East has long had a presence in London from the Lebanese restaurants of Edgware Road to the kosher eateries of Golder’s Green. Previous attempts to make Middle Eastern cuisines, or at least food inspired by the Near East, more … Continue reading
Great Portland Street tapas Restaurant decor in London seems to have fallen into a Shoreditch-inspired rut. Bare light bulbs, reclaimed furniture, exposed concrete and brick walls – I’m bored of it all. The interior of Iberica’s Marylebone branch is therefore a breath of fresh air – both the ground floor and the mezzanine are decorated with … Continue reading
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