Trivet review – the London Bridge fine dining restaurant with an identity crisis
★★★☆☆ / Modern European / Modernist

Trivet review – the London Bridge fine dining restaurant with an identity crisis

What’s the point of all this? Fine dining used to be so easy to identify. The opulently decorated dining rooms, the tablecloths, the suited and booted staff – and that was just the physical environment, never mind the hushed aura. Then there was the food, itself a world apart from what most of us ate … Continue reading

Lina Stores review – Soho Italian deli spawns its own dedicated pasta restaurant
★★★★☆ / Italian

Lina Stores review – Soho Italian deli spawns its own dedicated pasta restaurant

The West End’s other Italian restaurants should be pistachio green with envy. You’d be forgiven for thinking that London’s recent spate of pasta-only Italian restaurants materalised out of thin air, but it’s actually just another chapter in the long history of Italian hospitality and catering in the capital. Soho in particular, as well the areas … Continue reading

Little Duck The Picklery review – the height of summer in the depths of winter
★★★★★ / Eclectic

Little Duck The Picklery review – the height of summer in the depths of winter

Picklery not gimmickry. The sweet life. Keep it sweet. A sweet deal. Sweet as honey. Sweet as pie. Our understandable preoccupation with sweetness and sweet foods is so deeply ingrained that the word itself has become a synonym for all that is desirable and good in the English language. But this has also blinded us, … Continue reading

Piquet review – classy French where you’d least expect it
★★★★☆ / British / French

Piquet review – classy French where you’d least expect it

Oxford Street has never had it so good Update 14/2/17 – this restaurant has now closed Although by no means the most incongruously positioned restaurant I’ve ever come across, Piquet is nonetheless oddly located. Wedged in-between a faceless office block and a hair salon, it sits opposite a building site and part of Oxford Street’s branch … Continue reading

Morada Brindisa Asador review – charcoal-fired tapas comes to Piccadilly
★★★☆☆ / Spanish / Tapas

Morada Brindisa Asador review – charcoal-fired tapas comes to Piccadilly

Big and small plates of charcoal grilled and baked meat Brindisa is one of the older tapas mini-chains in London, having sprouted as an off-shoot of a Spanish goods import operation more than a decade ago. Perhaps because its existence is therefore taken for granted, it’s rarely spoken of in the same excitable or reverential tones … Continue reading