Speedboat Bar Notting Hill review – loud Thai food worth shouting about
Punchy, varied and characterful Thai food is a hill worth dying on.
Punchy, varied and characterful Thai food is a hill worth dying on.
A West African jack of all trades and a master of fun
Chiswick, that lawless wild west of London, finally has its own barbecue restaurant. Sort of.
Duck Soup goes French, sort of.
Crowd pleasing isn’t always a pleasure
55 portions of roast duck, 47 of char siu, 49 of roast pork and 39 of chicken from 43 eateries. This isn’t your racist uncle’s Chinese takeaway.
The Hawaiian raw fish salad that isn’t sushi Every now and again newspapers and blogs alike fall over themselves to breathlessly pant over and extoll the latest food trend imported from the US. Restaurants, street food stalls and supper clubs serving up the trend are listed and thus implicitly recommended, irrespective of the actual quality … Continue reading
But not necessarily for the better Update: 16/11/2016 – BBQ Whisky Beer have apparently rebranded themselves as Smok’d. The amusingly named BBQ Whisky Beer was one of the best barbecue eateries in my original barbecue group test and it continued to impress on subsequent visits. After decamping to the Kentish hinterland for a spell, BBQ … Continue reading
Corbin and King have nothing to worry about Update 24/4/2021 – this restaurant has now closed What’s old is new again. This phrase comes to mind when witnessing the resurgence in appreciation of the grand French/continental-style brasseries that now crop up occasionally in London’s wealthier neighbourhoods. Once seen as fusty, the best of these brasseries … Continue reading
Globe-trotting ex-Palomar chef needs to settle down Fusion food is one of those misguided and blingtastically tacky relics of the 1980s that should’ve died long ago along with shoulder pads, the New Romantics and Thatcherism. Foley’s doesn’t serve fusion food, strictly speaking, but its menu does swagger across the globe pulling in ingredients and techniques from … Continue reading
Middle Eastern BBQ sequel goes back to basics When most restaurants decide to expand by opening new branches, they usually sprout carbon copy clones of the original, try to make each new location different from all the others or try to strike some of middle-ground balance. Berber and Q, the flawed yet generally still superb Middle … Continue reading
All gelato is ice cream, but not all ice cream is gelato Update 24/8/2016 – added Badiani review, updated some links and fixed one location error Update 13/9/2016 – added Urban Ice review, updated some links It’s easy to joke about the cold and wet English summer, but those jokes will be a fond, distant … Continue reading
London Bridge has never had it so good Update 29/1/18 – added details of revisit and updated formatting There are many injustices in London’s restaurant scene (I’m still hurting after the closure of Rex and Mariano), but few things annoy me more than unworthy barbecue restaurants. The likes of Porky’s, Bodean’s and Red Dog Saloon … Continue reading
The king is dead; long live the king Update 19/7/21 – this restaurant has now closed Fitzrovia has always had more than its fair share of restaurants given the relatively small size of this neighbourhood, hemmed in by Bloomsbury, Soho and Marylebone. Even so, the area has bloomed in recent years with some top notch … Continue reading
Wahaca’s fast food spin-off takes on Benito’s Hat and Tortilla When tasked with formulating a legal standard for the offence of obscenity, American judge Potter Stewart came up with the immortal phrase ‘I know it when I see it’. The phrase came to mind the first time I walked through the door of DF / Mexico. Perhaps … Continue reading
Simple doesn’t automatically mean good Visiting other countries and trying out cuisines in their place of origin is great, but it also presents a problem. It makes you realise just how badly many cuisines are represented here in the UK. Mexican food is one of the most badly affected victims, with Tex-Mex giving the entire … Continue reading
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