This review of a Berlin restaurant is a break from The Picky Glutton’s usual London-based coverage Berlin, like most major cities, has more than its fair share of tourist trap restaurants in and around its historical, heavily touristed centre. It also has some surprises up its sleeve, such as Nobelhart & Schmutzig. Located a literal stone’s throw … Continue reading
This railway arch restaurant will set your heart racing Update 12/02/18 – this restaurant has now closed Unless you walk around London, it’s hard to appreciate just how close many of the city’s neighbourhoods are to each other. Bethnal Green has the City and Shoreditch directly on its western border, while Mile End and Stratford sit … Continue reading
Finally, a good restaurant in Islington Oldroyd might sound like a wizened, unwanted hanger-on in an unmentionable anatomical structure, but it’s actually a new restaurant in Islington from one of the brains behind Polpo. Although independent from that burgeoning empire, Oldroyd’s menu immediately feels Polpo-esque – small plates, as well as a few larger dishes, with … Continue reading
Bargain seafood in the West End – hallelujah! Update 12/3/15 – added extra tuna steak photo Seafood in London has a reputation for being expensive, but Rex and Mariano shows that it doesn’t have be like that. Created by some of the masterminds behind Burger and Lobster, Rex and Mariano uses a couple of sneaky tricks to … Continue reading
Masterchef? What’s that? I don’t envy any new tapas restaurant opening in London. Unless you’re as good as José or Ember Yard, or as cheap as Barrafina, then it’ll be a real struggle to stand out. Bilbao Berria tries to rely on three things to set itself apart – a menu with alleged Basque and Catalan … Continue reading
Great Portland Street tapas Restaurant decor in London seems to have fallen into a Shoreditch-inspired rut. Bare light bulbs, reclaimed furniture, exposed concrete and brick walls – I’m bored of it all. The interior of Iberica’s Marylebone branch is therefore a breath of fresh air – both the ground floor and the mezzanine are decorated with … Continue reading
Juicy birds or plucking hell? London has been inundated by a small flood of fried and roast chicken restaurants. I fully recognise that chicken cooked well can be a world apart from the usual fowl stuff, but I haven’t really covered these chicken restaurants largely because I just don’t care. Chicken, broadly speaking, is a … Continue reading
Hotel food with a twist Hotel restaurants are very different from restaurants in hotels. This may seem like a minor semantic difference, but there’s actually a yawning gulf between the two. Hotel restaurants are identikit eateries serving up a large menu of lowest common denominator dishes designed for weary travellers too tired to care and … Continue reading
Tower Bridge gets a classy new neighbour A lot of new London restaurants have adopted some variant of the stripped back ‘industrial’ look common in Shoreditch – bare brick walls, exposed ventilation ducts and naked concrete floors. I’m thoroughly bored of this now cliched aesthetic, so I was pleased to discover that Story has opted … Continue reading
The Ivy’s sexier next door neighbour isn’t as good as it should’ve been L’Atelier de Joël Robuchon is the closest thing to a fine dining chain with almost identically appointed branches in numerous cities around the globe including Las Vegas and London. The bar-style seating can be brutally uncomfortable though which makes La Cuisine de … Continue reading
The Picky Glutton 
You must be logged in to post a comment.