Where sirloin steak is almost upstaged by a beef dumpling At the risk of indulging in armchair GCSE-level psychology, Myrtle is one of those restaurants where elements of the personality and background of the chef are clearly evident. Starting with the obvious, there’s the Irish-accented menu – a surprisingly uncommon thing in London – created … Continue reading
But the claws on this seafood beast have been tied Update 18/7/2018 – clarified that the mini lobster roll is the only lobster dish on the dinnertime menu (there is apparently now a second lobster dish – a mac ‘n’ cheese – on the lunch menu) Street food traders have been settling down and turning … Continue reading
New Malden it ain’t The immediate area around Centre Point used to be a small hub of Korean restaurants until the Crossrail building works put the kibosh on that serendipitous gaggle of eateries. That’s left the banner for cheap Korean food in Soho-Fitzrovia-Bloomsbury (ish) to be picked up by Bibimbap, a mini chain of Korean restaurants that’s seemingly … Continue reading
This Japan-focussed article is a break from The Picky Glutton’s usual London-based coverage For many the archetypal image of Japan is the buzzing, sprawling megacity exemplified by Tokyo. But, to state the trite and obvious, there’s another side to the country which is just as compelling – the countryside. One sliver of Japan’s expansive rural … Continue reading
Cheap (ish) Cambridge Circus cuisine Marketing is a magical thing. It can transform the mundane into something much more wondrous and exotic. Vico, an Italian restaurant that has taken over what used to be the Pizza Hut on the corner of Cambridge Circus and Charing Cross Road, is basically a fast food joint. Or a canteen or cafeteria if … Continue reading
Chancery Lane vs New Malden Update 22/2/2015 – added extra comment about the weird booze at Jin Go Gae Every restaurant needs a hook (or, if you’re uncharitable, a gimmick) to stand out in London’s dizzying eating out market. Kintan claims to be the first Japanese barbecue (‘yakiniku-style’) restaurant in the capital. While technically true, as far … Continue reading
This review of a Rome restaurant is a break from The Picky Glutton’s usual London-based coverage Seafood isn’t the first thing most people associate with Italian cuisine, if only because it doesn’t fit the stereotypes of Italian food deeply embedded in our collective consciousness – pizza, pasta and tiramisu. Seafood features prominently in many of Italy’s regional … Continue reading
Modern Jerusalem treats for pre/post-theatre and lone diner meals Despite appearances to the contrary, food from the Middle East has long had a presence in London from the Lebanese restaurants of Edgware Road to the kosher eateries of Golder’s Green. Previous attempts to make Middle Eastern cuisines, or at least food inspired by the Near East, more … Continue reading
Upmarket Indian aims for the masses. Sort of. Selling upmarket Indian food is a tricky business. Given the cheap and cheerful nature of most high street curry houses, convincing most people to pay more than £6 for a main is akin to asking for moon rock in your lemonade. Even if you do convince people … Continue reading
A butterfly reemerges from the old Cocoon? London’s Regent Street is better known for its shopping than its dining. The few restaurants are divided between fast food joints and the odd cafe on one hand and expensive fine dining places on the other. Senkai is definitely one of the latter. Although this Japanese restaurant appears … Continue reading
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