Kanishka review – I won’t whitewash this chef’s bigotry and neither should you
Indian/South Asian

Kanishka review – I won’t whitewash this chef’s bigotry and neither should you

If you’re looking for a bog-standard restaurant review, then this isn’t it I’ve always tried to keep this site focussed on giving practical restaurant advice – where to eat and what to order, served with what I hope is a dash of wit and wry commentary. It’s what I’ve always wanted to read and hopefully … Continue reading

Core by Clare Smyth review – fine dining where meat isn’t the main course
★★★☆☆ / Modern European / Modernist

Core by Clare Smyth review – fine dining where meat isn’t the main course

Not nearly as cliched as you might think at first glance Stop me if you’ve heard this one before. A fine dining restaurant with a much-vaunted chef at the helm has opened in leafy, wealthy zone 1 West London and serves dishes based on seasonal British produce. If that sentence of postmodern London restaurant cliches … Continue reading

Rick Stein Barnes review – celebrity chef serves the only seafood in the village
★★★☆☆ / Seafood

Rick Stein Barnes review – celebrity chef serves the only seafood in the village

TV CV only gets you oh so far I have little time for most TV celebrity chefs, but I’ll usually make an exception for Rick Stein. His genteel avuncular charm, childlike wonder and boundless yet measured enthusiasm make him far more watchable than the majority of his arse-clenchingly irritating peers. The big man naturally doesn’t cook in … Continue reading

Black Axe Mangal review – this isn’t just a kebab house. It’s even better than that.
★★★★☆ / Eclectic

Black Axe Mangal review – this isn’t just a kebab house. It’s even better than that.

Kebabs are just the beginning, not the end Black Axe Mangal advertises itself as an avant-garde kebab house drawing influences from around the world, not just from Turkey. But while the chargrilled meat dishes take centre stage on Black Axe’s ever-changing menu, the skill of the kitchen expresses itself in ways not confined to the … Continue reading

Bao London review – Taiwanese bun street stall settles down in Soho
★★★★★ / Chinese / Taiwanese

Bao London review – Taiwanese bun street stall settles down in Soho

The entire menu reviewed Update 13/01/18 – added new opening hours and updated formatting Bao is a street food stand that was one of the winners of my Taiwanese buns group test, outdoing flashier, more well known competition such as Flesh and Buns. While Bao still operates a stall at various markets, it now has a small … Continue reading

Antico Arco review – Rome fine dining near the Janiculum Hill
★★★★☆ / Italian / Modern European / Modernist

Antico Arco review – Rome fine dining near the Janiculum Hill

This review of a Rome restaurant is a break from The Picky Glutton’s usual London-based coverage Londoners love to complain about The Big Smoke’s public transport and traffic congestion, but they haven’t seen anything until they’ve tried getting around Rome. The Eternal City’s minuscule metro and rail networks (minuscule for a major European capital at … Continue reading