Akara review – a taste of West Africa in Borough Market
A West African jack of all trades and a master of fun
A West African jack of all trades and a master of fun
Chiswick, that lawless wild west of London, finally has its own barbecue restaurant. Sort of.
Duck Soup goes French, sort of.
Crowd pleasing isn’t always a pleasure
If you know someone sceptical about Mexican food, then this place could be pivotally Damascene in winning them over.
55 portions of roast duck, 47 of char siu, 49 of roast pork and 39 of chicken from 43 eateries. This isn’t your racist uncle’s Chinese takeaway.
Catalan tapas within spitting distance of Oxford Street There’s no shortage of tapas restaurants in London and Soho has more than its fair share, so a new tapas place has to have a little something extra to pique my interest. Copita serves up Catalan-inspired tapas and is located on a small side street in Soho … Continue reading
Piccadilly Japanese is just going through the motions There’s a curious glut of Japanese restaurants on Lower Regent Street, a short walk away from Piccadilly Circus. If you have a lot of money, the hilariously small branch of Japanese department store chain Mitsukoshi has its own high-priced restaurant. If you’re on a budget, then the … Continue reading
…was a rather large ostrich egg It tasted identical to a hen’s egg, but it’s the thought that counts. TPG Continue reading
Beastly bountiful burger bonanza – 35 burgers from 25 burger joints tasted and compared When I last toured the burger eateries of London I concentrated exclusively on the chains and concluded that Byron was easily the best of the bunch. This time I turned my attention to some of the the independent burger joints in the capital, … Continue reading
Fusion tapas take two Update July 2013 – this restaurant has now closed I was woefully unimpressed with Tapasia when it first opened. I was willing to give the place a second chance though when I learnt that the menu had been totally revamped – as far as I can tell not a single dish … Continue reading
Can posh Peruvian plates placate our proletarian palates? Peruvian restaurants in London are like buses – you wait ages for one, then two turn up in short order. The imaginatively named Ceviche serves up Peruvian food that is, as far as I can tell, fairly traditional. Newcomer Lima, on the other hand, takes a more … Continue reading
Dogging near Hampstead Heath (sorry, cheap joke) Update April 2013 – this restaurant has now closed There might be a harsh slump ravaging the economy, but people still want to eat out – they just want to do it for less. One way for an enterprising restauranteur to cash in on this trend is to … Continue reading
Just roll with it For most people sushi either means nigiri or maki rolls, but there’s another type – temaki sushi. Here, a large sheet of nori seaweed is wrapped into a cone and then filled with fish, rice and other ingredients. Although the Lensman isn’t a fan of temaki sushi, I’ll happily gobble up … Continue reading
The only way is Mandalay? Going out for a curry in London usually involves traipsing down to an Indian or Thai restaurant, but a more curious option is Mandalay which is almost certainly the capital’s only Burmese restaurant. Mandalay is one of Templeton Peck’s regular haunts and the prospect of Burmese food was enough to … Continue reading
American BBQ comes to Hackney Update August 2013 – newer, more up-to-date review published Barbecue restaurants are like buses – you wait ages for one to arrive and then two come along at once. Pitt Cue in Soho may be (deservedly) getting all the attention, but a lesser known BBQ joint called Duke’s has also … Continue reading
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