Singburi Shoreditch review: lost in translation in the move from Leytonstone
Singburi used to be the best Thai restaurant in London, but things have changed.
Singburi used to be the best Thai restaurant in London, but things have changed.
Coal Rooms Peckham is no more, but its replacement is far better.
Seafood and wacky decor get you in the door, but it’s the people watching that makes you come back.
Punchy, varied and characterful Thai food is a hill worth dying on.
A West African jack of all trades and a master of fun
Chiswick, that lawless wild west of London, finally has its own barbecue restaurant. Sort of.
The Ivy’s sexier next door neighbour isn’t as good as it should’ve been L’Atelier de Joël Robuchon is the closest thing to a fine dining chain with almost identically appointed branches in numerous cities around the globe including Las Vegas and London. The bar-style seating can be brutally uncomfortable though which makes La Cuisine de … Continue reading
Vege-might or vege-lite? I’m not a vegetarian, but I do like to dabble with vegetarian food. However, my veggie-friendly sentiments aren’t shared by some of my friends and work chums who, at the mere suggestion of eating at a vegetarian restaurant, will inevitably whine and gripe in the most pathetic, close-minded, macho, proletarian way possible. … Continue reading
This review of some Las Vegas restaurants is a break from The Picky Glutton’s usual London-based coverage The last time I visited Las Vegas I dined almost exclusively at rather pricey haute cuisine restaurants. This time around I was on a tighter budget so, with Templeton Peck in tow most of the time, I decided … Continue reading
This review of a Las Vegas restaurant is a break from The Picky Glutton’s usual London-based coverage Caesar’s Palace hotel in Las Vegas has several dining options and one of the glossier ones is Beijing Noodle No. 9. This Chinese restaurant is very eye-catching thanks to its fish tanks full of goldfish and oddly snowflake-like … Continue reading
50 different flat whites tasted; only nine worth drinking Way back in September 2011 I set out to find the best flat white coffee in London, trying out 21 different versions. Since then I’ve received numerous requests for a follow-up and after some delay, here it is. If you’ve read my first flat white round … Continue reading
Cow and lobster double vision It’d be easy to dismiss Burger and Shake as a mere imitator of Burger and Lobster. Both serve burgers and lobster rolls, but the two do have their differences. Whereas Burger and Lobster is a spin-off chain of the Goodmans steak empire, Burger and Shake is an independent. The Mayfair … Continue reading
This review of a Berlin restaurant is a break from The Picky Glutton’s usual London-based coverage People never cease to surprise me. In light of the jaw-dropping levels of culinary conservatism that she demonstrated in Taipei, Chip Butty has an inexplicable fondness for Korean barbecue. We were therefore naturally compelled to eat the stuff at … Continue reading
This review of a Berlin restaurant is a break from The Picky Glutton’s usual London-based coverage Berlin has no shortage of restaurants serving up food from outside the German-speaking world as well as contemporary German cuisine, but sometimes you just need the traditional, old-fashioned lashings of pork that the Germans are famous for. Renger-Patzsch serves up … Continue reading
This review of a Taiwan restaurant is a break from The Picky Glutton’s usual London-based coverage Chain restaurants have a poor reputation in the UK for limp, poor-quality food and soulless atmospheres. Most dedicated London restaurant lovers try to avoid chain outlets whenever possible, although there are a few that are worth seeking out. Different rules … Continue reading
Suits you or just for suits? Hakkasan was one of the restaurants that helped foster the idea that Chinese food in London wasn’t just greasy take away fare. HKK is a new City spin-off of the Soho original, but with an emphasis on expensive tasting menus that befits its location in the shadow of capitalism’s … Continue reading
You must be logged in to post a comment.