Brigadiers review – the City version of Gymkhana smokes and sizzles…
★★★☆☆ / Indian/South Asian

Brigadiers review – the City version of Gymkhana smokes and sizzles…

… but the fire is fizzling out. On paper, Brigadiers sounds like a raucous yet soulless Cityboy frathouse. Brigadiers doesn’t just serve Indian-style grilled meats. It serves them in a clubhouse-style setting decorated in a cod British Raj-esque manner. There’s even a room kitted out with a pool table, a TV permanently tuned to Sky … Continue reading

Kyseri review – this Oklava sequel packs big flavours into a cosy space
★★★★☆ / Turkish

Kyseri review – this Oklava sequel packs big flavours into a cosy space

The modern Turkish restaurant that’s far too good for Fitzrovia’s backstreets Although I only spent a day in the modern, nondescript Turkish city of Kayseri a few years back, the mere mention of this central Anatolian metropolis is enough to bring back fond memories. The city’s mod cons were especially welcome after trekking through the … Continue reading

Lahpet review – Burmese food in Shoreditch
★★★★☆ / Burmese

Lahpet review – Burmese food in Shoreditch

Street food residency settles down around the corner from Smokestak There’s a well-worn, well-thumbed playbook to opening a restaurant in London serving a previously unknown, or at least little known, cuisine. Choose a name that sounds suitably ‘exotic’, yet isn’t too hard to spell and is preferably based on one of your chosen cuisine’s landmark … Continue reading

Kashmir, Putney review – menu handholding that doesn’t infantilise the diner
★★★★★ / Indian/South Asian

Kashmir, Putney review – menu handholding that doesn’t infantilise the diner

Southwest London doesn’t know how lucky it really is Menus may look like an innocuous list of dishes and prices to most people. But, unless they’ve been written on the fly by a sleep-deprived proprietor teetering on the edge of alcoholism, they can be a far more calculated, insidious instrument designed to subtly serve the … Continue reading

Xu review – Bao spin-off brings new twists to Taiwanese food
★★★★★ / Chinese / Taiwanese

Xu review – Bao spin-off brings new twists to Taiwanese food

New-wave Taiwanese food in old school surroundings Update 28/3/2018 – updated opening hours Update 14/8/2017 – new details added, including the desserts Eagle-eyed Londoners will have noticed that an increasingly large number of new restaurants in London are branches, spin-offs and extensions of existing restaurants. That is no accident – experienced operators and proven ‘concepts’ … Continue reading

Eating my way around Japan part 2 – Wakayama’s Kii Peninsula and the Kumano Kodo
Japanese / Sushi/Sashimi

Eating my way around Japan part 2 – Wakayama’s Kii Peninsula and the Kumano Kodo

This Japan-focussed article is a break from The Picky Glutton’s usual London-based coverage For many the archetypal image of Japan is the buzzing, sprawling megacity exemplified by Tokyo. But, to state the trite and obvious, there’s another side to the country which is just as compelling – the countryside. One sliver of Japan’s expansive rural … Continue reading