Xu’s cheaper and more homely neighbour By accident or design, the sumptuously superlative Xu isn’t the only Taiwanese restaurant on Rupert Street. The West End’s most unlikely restaurant side street is also home to Old Tree Daiwan Bee. This oddly-named Taiwanese restaurant originally started out on a site in Golder’s Green and must be one … Continue reading
Tag Archives: jelly
Claude Bosi at Bibendum review – a classic building, a vaunted chef and the new Hibiscus
Like a regenerated Doctor Who, what’s old is new again. I tend to review new restaurants and Claude Bosi at Bibendum does technically count as a new restaurant, having only just opened at the beginning of April this year. Except, in some ways, it is more of an amalgam of restaurants that have gone before it. Most … Continue reading
Le Dame de Pic, Four Seasons London review – Tower Hill hotel French needs better execution
In defence of the tasting menu. But not necessarily *this* tasting menu. There’s an unspoken rule that reviewers shouldn’t openly criticise each other’s work. This isn’t a conspiracy – we’re too competitive and too inept for such a concerted undertaking – but an acknowledgement that half-arsed writing and lapses in judgement can affect us all. … Continue reading
Benazuza review – Cancun hotel fine dining falls flat on its face
This review of a Cancun restaurant is a break from The Picky Glutton’s usual London-based coverage El Bulli, Ferran Adria’s famed modernist restaurant, must have employed half a continent’s worth of people given the number of chefs claiming some connection to that now closed Catalan institution. Benazuza is located half a world away in the basement … Continue reading
Pharmacy 2 review – comfort food that’s more pop art than old master
Hirst and Hix light up Waterloo The food at most art gallery and museum in-house restaurants tends to be mediocre bordering on abysmal. Club sandwiches that you wouldn’t want to be seen dead with and Caesar salads almost as old as Rome itself are usually the order of the day. Pharmacy 2 shows that doesn’t … Continue reading
Kuuk review – lovely mansion, shame about the food
This review of a Yucatan restaurant is a break from The Picky Glutton’s usual London-based coverage Kuuk almost certainly has two meanings. Firstly as a play on the word ‘cook’, which suggests a small, quirky and playful restaurant. The fully apostrophised name, ‘K’u’uk’, is almost certainly an allusion to the Mayan name for the prehispanic deity … Continue reading
Nanban Brixton review – Japanese food with a West Indian edge
Masterminded by a MasterChef Disclosure: upon asking for the bill, my fourth meal here was given free of charge by the management in light of my repeated custom. This was not asked for and was accepted out of politeness. There’s no shortage of casual Japanese restaurants in London, but Nanban is different. Although headed up by … Continue reading
Metamorfosi review – Gorgonzola lollipops and eel with ice cream
This review of a Rome restaurant is a break from The Picky Glutton’s usual London-based coverage Holidaying by oneself can be a lonely experience, but it also gives a great degree of freedom – especially when it comes to choosing where and when to eat. Metamorfosi is a restaurant that would put many of my dining … Continue reading
All’oro review – glossy Rome fine dining
This review of a Rome restaurant is a break from The Picky Glutton’s usual London-based coverage Update 19/2/15 – clarified language detail regarding Quandoo Love them or loath them, online restaurant reservation services such as OpenTable are now an integral part of London’s restaurant culture. This makes eating out in Rome seem all the more quixotic as … Continue reading
Bobo Social review – fussy Fitzrovia burgers
Peanut butter burgers and chocolate chilli bacon sides There are so many burger restaurants in London that it takes something special for one to stand out. Unfortunately for Bobo Social, it didn’t start out well and stood out for all the wrong reasons. While Bobo Social is attractive enough, the small two-floor restaurant fills up quickly, … Continue reading
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