Bong Bong’s Manila Kanteen review – Filipino food comes to Bethnal Green
★★★★☆ / Filipino

Bong Bong’s Manila Kanteen review – Filipino food comes to Bethnal Green

BBQ Dreamz street food stall settles down in east London Updated 23/11/20 – this restaurant has now closed Stop me if you’ve heard this one before. A street food stall serves up a cuisine barely known to most Londoners, earning plaudits and a devoted following in the process. Following a series of pop-ups, residencies and … Continue reading

Arcade Food Theatre review – a guide to Centre Point’s shiny new food court
★★★★☆ / ★★★☆☆ / Street food/food court

Arcade Food Theatre review – a guide to Centre Point’s shiny new food court

Restaurants, rather than street food, dominate this glossy middle-class cafeteria Arcade Food Theatre is a food court taking up the entire street-level annexe of Centre Point, the Tottenham Court Road skyscraper that everyone loves to hate. Even more unusually for a London food court, Arcade Food Theatre isn’t filled with street food traders. Its stalls … Continue reading

Bababoom vs Maison Bab review – new wave kebabs head-to-head
★★★★☆ / ★★★☆☆ / Eclectic / Turkish Kebabs

Bababoom vs Maison Bab review – new wave kebabs head-to-head

Islington brisket vs Covent Garden celeriac Traditional Turkish kebabs are nigh-on perfect. Whether you prefer shish, kofte, doner, iskender or beyti, the smoke and sizzle of a charcoal mangal is hard to beat. The wisest restauranteurs know better than to attempt ‘elevating’ or ‘refining’ these timeless classics, but instead attempt to put their own personal … Continue reading

1251 review – this Islington restaurant is trying to make a name for itself…
★★★☆☆ / Eclectic / Modern European / Modernist

1251 review – this Islington restaurant is trying to make a name for itself…

… but is coming up short. Names can be many things. A descriptive label, a pigeonhole, a statement of intent. It’s therefore striking that Islington restaurant 1251 has such an easily forgotten, easily misremembered name. It may have some significance to someone behind the scenes, especially in light of the fact that chef James Cochran … Continue reading

Tacos del 74 Dalston review – even worse than Tex-Mex food
★☆☆☆☆ / Mexican

Tacos del 74 Dalston review – even worse than Tex-Mex food

You couldn’t pay me to eat here again. People like to sneer at hipsterish restaurants and bars in Shoreditch and Dalston. They’re seen by many as faddy, shallow trend-chasing establishment serving up fare that’s incomprehensible and inedible to ‘normal’ folk. I have little time for such half-baked nonsense, preferring to judge each establishment on its … Continue reading

Breddos Tacos Soho review – brilliance served with a side of incompetence
★★★★☆ / Eclectic / Mexican

Breddos Tacos Soho review – brilliance served with a side of incompetence

Raffish Clerkenwell Mexican sprouts second branch in Soho Update: 8/02/2018 – added new opening hours A great many things flow through my mind when I’m being ignored at a restaurant, once I become bored with my phone. Will I starve to death in this place, with lunching desk jockeys and freelance debutantes stepping over my … Continue reading

Coal Rooms Peckham review – a train station restaurant that isn’t a dreary chain
★★★☆☆ / Eclectic / Steak/chophouse

Coal Rooms Peckham review – a train station restaurant that isn’t a dreary chain

Plus a beast of a bacon sandwich Salvaging, reusing and repurposing old fittings and furnishings to adorn new restaurants is nothing new; it’s been an ongoing trend in the English-speaking world for at least a decade, if not more. Renovating old buildings, while judiciously paying homage to their original purpose, has received less attention but … Continue reading

Red Rooster at The Curtain review – the botched Shoreditch soul food transplant
American / ★☆☆☆☆ / Eclectic

Red Rooster at The Curtain review – the botched Shoreditch soul food transplant

Live music and a celebrity chef amount to a hill of beans Updated 23/11/20 – this restaurant has now closed I try to avoid mentioning celebrity chefs when writing about their restaurants. Apart from trying to avoid the cult of personality that most newspapers trip over themselves to indulge in, I just don’t think it … Continue reading