Camille review – the French-ish restaurant in Borough Market that’s actually worth going to
Duck Soup goes French, sort of.
Duck Soup goes French, sort of.
Crowd pleasing isn’t always a pleasure
If you know someone sceptical about Mexican food, then this place could be pivotally Damascene in winning them over.
Apparently the future of restaurants is a lot like the past.
Hearty French food that’s worth going back for
55 portions of roast duck, 47 of char siu, 49 of roast pork and 39 of chicken from 43 eateries. This isn’t your racist uncle’s Chinese takeaway.
For most British people, their only knowledge of Taco Bell will be from the infamous scenes in Sylvester Stallone’s mildly diverting 1993 sci-fi yarn Demolition Man. In the dystopian future setting of the film, Taco Bell is apparently the *only* restaurant left in the world following the ‘franchise wars of the 1990s’ (as Sandra Bullock’s character explains with a straight face) before inexplicably pivoting to fine dining.
While clearly meant as a cheap joke for American audiences of the time, Taco Bell – like many other fast food franchises – is really a transformational pivot of another kind. Continue reading
When 133 pizzas from 60 Southwark pizzerias hits your gut, that’s amore. Continue reading
Previously a small takeaway, this restaurant has not only moved into larger premises around the corner, but has also upped its game. Continue reading
I come to praise Chinese mock meats, not to bury them Many people are wary and cautious of the new and different, especially food. Acceptance often comes gingerly, with the new arrival initially forced to adopt a more familiar guise. Chinese food in the UK is a case in point. For many decades, it bore … Continue reading
Rest easy: The best food writing I’ve read this year isn’t about the pandemic Continue reading
An oasis of calm and good taste makes this Georgian mansion a fine choice for outdoor feasting. Continue reading
Nothing builds up an appetite like walking 140km across Wales. Continue reading
A pub that’s welcoming to all, even if its food won’t be to everyone’s taste. Continue reading
Nine Elms doesn’t have to mean zero taste Continue reading
There’s deliberately no tonkotsu on the menu, while there is tonkatsu watermelon. Continue reading
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