Akara review – a taste of West Africa in Borough Market
A West African jack of all trades and a master of fun
A West African jack of all trades and a master of fun
Chiswick, that lawless wild west of London, finally has its own barbecue restaurant. Sort of.
Duck Soup goes French, sort of.
Crowd pleasing isn’t always a pleasure
If you know someone sceptical about Mexican food, then this place could be pivotally Damascene in winning them over.
55 portions of roast duck, 47 of char siu, 49 of roast pork and 39 of chicken from 43 eateries. This isn’t your racist uncle’s Chinese takeaway.
I challenge you to try the salads, fritters and fish dishes at Lahpet and think that they are in any way inferior to anything from anywhere else. Continue reading
Pigging out with the Filipino restaurant that moved from Brixton to Mayfair Continue reading
The whitewashing at this Kingly Court restaurant is royally screwed up. Continue reading
For most British people, their only knowledge of Taco Bell will be from the infamous scenes in Sylvester Stallone’s mildly diverting 1993 sci-fi yarn Demolition Man. In the dystopian future setting of the film, Taco Bell is apparently the *only* restaurant left in the world following the ‘franchise wars of the 1990s’ (as Sandra Bullock’s character explains with a straight face) before inexplicably pivoting to fine dining.
While clearly meant as a cheap joke for American audiences of the time, Taco Bell – like many other fast food franchises – is really a transformational pivot of another kind. Continue reading
When 133 pizzas from 60 Southwark pizzerias hits your gut, that’s amore. Continue reading
Previously a small takeaway, this restaurant has not only moved into larger premises around the corner, but has also upped its game. Continue reading
I come to praise Chinese mock meats, not to bury them Many people are wary and cautious of the new and different, especially food. Acceptance often comes gingerly, with the new arrival initially forced to adopt a more familiar guise. Chinese food in the UK is a case in point. For many decades, it bore … Continue reading
Rest easy: The best food writing I’ve read this year isn’t about the pandemic Continue reading
An oasis of calm and good taste makes this Georgian mansion a fine choice for outdoor feasting. Continue reading
Nothing builds up an appetite like walking 140km across Wales. Continue reading
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