Eating my way around Japan part 2 – Wakayama’s Kii Peninsula and the Kumano Kodo
Japanese / Sushi/Sashimi

Eating my way around Japan part 2 – Wakayama’s Kii Peninsula and the Kumano Kodo

This Japan-focussed article is a break from The Picky Glutton’s usual London-based coverage For many the archetypal image of Japan is the buzzing, sprawling megacity exemplified by Tokyo. But, to state the trite and obvious, there’s another side to the country which is just as compelling – the countryside. One sliver of Japan’s expansive rural … Continue reading

Poke in London review: Tombo vs Black Roe vs the rest
American / ★★★★☆ / ★★★☆☆ / ★★☆☆☆ / ★☆☆☆☆

Poke in London review: Tombo vs Black Roe vs the rest

The Hawaiian raw fish salad that isn’t sushi Every now and again newspapers and blogs alike fall over themselves to breathlessly pant over and extoll the latest food trend imported from the US. Restaurants, street food stalls and supper clubs serving up the trend are listed and thus implicitly recommended, irrespective of the actual quality … Continue reading

Foley’s review – a weird but not necessarily wonderful Fitzrovia restaurant
★★★☆☆ / Eclectic

Foley’s review – a weird but not necessarily wonderful Fitzrovia restaurant

Globe-trotting ex-Palomar chef needs to settle down Fusion food is one of those misguided and blingtastically tacky relics of the 1980s that should’ve died long ago along with shoulder pads, the New Romantics and Thatcherism. Foley’s doesn’t serve fusion food, strictly speaking, but its menu does swagger across the globe pulling in ingredients and techniques from … Continue reading

Benazuza review – Cancun hotel fine dining falls flat on its face
★★☆☆☆ / Mexican / Modern European / Modernist

Benazuza review – Cancun hotel fine dining falls flat on its face

This review of a Cancun restaurant is a break from The Picky Glutton’s usual London-based coverage El Bulli, Ferran Adria’s famed modernist restaurant, must have employed half a continent’s worth of people given the number of chefs claiming some connection to that now closed Catalan institution. Benazuza is located half a world away in the basement … Continue reading

Rosas and Xocolate review – just as sweet by any other name
★★★★☆ / Eclectic / Mexican

Rosas and Xocolate review – just as sweet by any other name

This review of a Yucatan restaurant is a break from The Picky Glutton’s usual London-based coverage Rosas & Xocolate is an odd name for a restaurant and an even odder name for a hotel. Even if it didn’t have a distinctive name, the pink yet graceful mansion-esque premises is hard to miss. The dining room at … Continue reading

Dickie Fitz review – light and airy Australian almost ruins an entire suckling pig
★★★☆☆ / Eclectic

Dickie Fitz review – light and airy Australian almost ruins an entire suckling pig

The successor to Newman Street Tavern I rarely get upset when a restaurant closes, no matter how good it was. At the risk of sounding trite, nothing in this life lasts forever. Even so, I was mortified to hear that Newman Street Tavern, an elegant restaurant serving reliably well-crafted French-ish dishes, was closing to be replaced by a … Continue reading