Temper review – Soho meat palace serves exquisite beef, lamb and goat
★★★★☆ / Barbecue/BBQ / Eclectic / Steak/chophouse

Temper review – Soho meat palace serves exquisite beef, lamb and goat

Chicken? Where we’re going, we don’t need chicken. Update 25/2/2018 – updated formatting, added details of early 2018 revisit I try not to pay too much attention to a restaurant’s PR push before I eat there, as the nauseating buzzwords, jargon and marketing waffle can colour my view of the place before it’s even opened. … Continue reading

Benazuza review – Cancun hotel fine dining falls flat on its face
★★☆☆☆ / Mexican / Modern European / Modernist

Benazuza review – Cancun hotel fine dining falls flat on its face

This review of a Cancun restaurant is a break from The Picky Glutton’s usual London-based coverage El Bulli, Ferran Adria’s famed modernist restaurant, must have employed half a continent’s worth of people given the number of chefs claiming some connection to that now closed Catalan institution. Benazuza is located half a world away in the basement … Continue reading

Pitt Cue City review – Soho to Liverpool Street barbecue changes more than just the location
★★★★★ / Barbecue/BBQ / British

Pitt Cue City review – Soho to Liverpool Street barbecue changes more than just the location

Barbecue British-style Update 10/6/2019 – this restaurant has now closed The move from street food maverick to established restaurant can be a rocky one. Even if you somehow tame the logistical and financial maelstrom of setting up a London restaurant, there’s still the task of evolving your menu to keep up with the competition. That’s something The … Continue reading

Hill and Szrok Pub review – Old Street meat pub is worth a butcher’s hook
★★★☆☆ / Gastropub / Steak/chophouse

Hill and Szrok Pub review – Old Street meat pub is worth a butcher’s hook

Steakhouse and pub all-in-one Update 19/7/21 – this restaurant has now closed The original Hill and Szrok is a butchers in Broadway Market that branched out into catering. Re-purposing its central marble slab into a communal table, the butcher turned into a self-described ‘cookshop’ at night. ‘Cookshops’ are apparently the Regency-era precursors to restaurants in … Continue reading

Sushisamba review – sky-high group dining
★★☆☆☆ / Eclectic / Japanese / Sushi/Sashimi

Sushisamba review – sky-high group dining

Glossy, pretty and oh so vacant Tourist guide books often note that London no longer has a high-rise rotating tower restaurant like Berlin’s TV Tower or Toronto’s CN Tower. While thankfully true, this doesn’t mean London is short of skyscraper restaurants – far from it. There are plenty of places where you’re paying more for the … Continue reading

Rök review – Scandinavian smoked meats in Shoreditch
★★★☆☆ / Steak/chophouse

Rök review – Scandinavian smoked meats in Shoreditch

Smoke and fire that didn’t really rock my world Thanks to the recent and growing popularity of American barbecue in London, restaurants serving other cuisines have jumped onto the barbecue and smoking branded bandwagon. It wouldn’t be completely fair to ascribe such cynical opportunism to the people behind Rök, as they do serve dishes inspired by the … Continue reading

Bao London review – Taiwanese bun street stall settles down in Soho
★★★★★ / Chinese / Taiwanese

Bao London review – Taiwanese bun street stall settles down in Soho

The entire menu reviewed Update 13/01/18 – added new opening hours and updated formatting Bao is a street food stand that was one of the winners of my Taiwanese buns group test, outdoing flashier, more well known competition such as Flesh and Buns. While Bao still operates a stall at various markets, it now has a small … Continue reading

Bo Drake review – the Soho Asian barbecue where there’s smoke but no fire
★★★☆☆ / Barbecue/BBQ / Eclectic / Korean

Bo Drake review – the Soho Asian barbecue where there’s smoke but no fire

It’s Korean-ish BBQ with a dash of Mexican. Sort of. Around Christmas/New Years time I usually got a small shovel-load of emails asking me to predict what the restaurant trends for the coming year will be. Putting aside my view that being so beholden to the trends of the day is a sign of a weak mind … Continue reading

The Wild Game Co review – venison Fitzrovia pop-up
★★★★☆ / British / Burgers / Steak/chophouse

The Wild Game Co review – venison Fitzrovia pop-up

Quality venison that’s not too deer Opening a restaurant is almost as hard work as running one. Some restauranteurs take a long-winded path to opening their own premises, either by choice or necessity, starting off with a street food stall before moving on to pop-ups and eventually their own permanent patch. The Wild Game Co is … Continue reading

Tredwell’s review – why the Evening Standard is wrong about Covent Garden’s best diner
★★★★☆ / Eclectic

Tredwell’s review – why the Evening Standard is wrong about Covent Garden’s best diner

Marcus Wareing or not, you need to eat here Covent Garden has more than its fair share of shoddy restaurants. For every quality eatery such as Ape and Bird or Opera Tavern, there’s a dozen more slop houses such as Five Guys or Joe’s Southern Kitchen. Tredwell’s is a new restaurant situated inside the premises that … Continue reading