Macellaio RC Union Street review – the Italian steakhouse that can’t tear itself away from pizza
★★★☆☆ / Italian / Pizza / Steak/chophouse

Macellaio RC Union Street review – the Italian steakhouse that can’t tear itself away from pizza

‘What’s an Italian steakhouse?!’ The answer, of course, is a restaurant that serves steak cut from Italian cows. It’s a revealing response – pasta, pizza and pesto cast such a shadow over the perception of Italian food in our collective imagination, that anything else is literally inconceivable. If goldfish really do have a memory of just three seconds, then our gestalt intelligence is seemingly limited to just three things per subject. Continue reading

Madera review – the Mexican Treehouse hotel restaurant that’s fallen off its branch
★★☆☆☆ / Mexican

Madera review – the Mexican Treehouse hotel restaurant that’s fallen off its branch

Tacos with views over London, but it’s barely a feast for the eyes Many major cities across the world have restaurants perched on top of tall buildings – quite often rotating ones. Berlin has the TV Tower, while Munich is graced with Olympia Tower and the CN Tower looms over Toronto. However, the rule of … Continue reading

My favourite London restaurant dishes of 2019
★★★★★ / ★★★★☆ / ★★★☆☆ / News

My favourite London restaurant dishes of 2019

The best dishes of the year that you haven’t tried yet As another year – and another decade – come to an end, it’s tempting to feel a sense of melancholy. The country as a whole rushes headlong into what will almost certainly be a jingoistically embarrassing debacle, while countless cherished restaurants have shut their … Continue reading

Bong Bong’s Manila Kanteen review – Filipino food comes to Bethnal Green
★★★★☆ / Filipino

Bong Bong’s Manila Kanteen review – Filipino food comes to Bethnal Green

BBQ Dreamz street food stall settles down in east London Stop me if you’ve heard this one before. A street food stall serves up a cuisine barely known to most Londoners, earning plaudits and a devoted following in the process. Following a series of pop-ups, residencies and barn-storming media appearances, it finally finds a permanent … Continue reading

Bar Douro review – Portuguese small plates, bar food and tapas
★★★★☆ / Portuguese

Bar Douro review – Portuguese small plates, bar food and tapas

By any other name, this London Bridge railway arch treasure would still be as sweet For a country so beloved by Britain’s middle-class holidaymakers, the food of Portugal has a surprisingly low profile in London. Unless you count the ubiquitous Nando’s (which I don’t), there are surprisingly few Portuguese restaurants in London with most seemingly … Continue reading

Arcade Food Theatre review – a guide to Centre Point’s shiny new food court
★★★★☆ / ★★★☆☆ / Street food/food court

Arcade Food Theatre review – a guide to Centre Point’s shiny new food court

Restaurants, rather than street food, dominate this glossy middle-class cafeteria Arcade Food Theatre is a food court taking up the entire street-level annexe of Centre Point, the Tottenham Court Road skyscraper that everyone loves to hate. Even more unusually for a London food court, Arcade Food Theatre isn’t filled with street food traders. Its stalls … Continue reading

Mercato Metropolitano review – the Southwark street food hall trying to be everything to everyone
★★★★★ / ★★★★☆ / ★★★☆☆ / ★★☆☆☆ / ★☆☆☆☆ / Street food/food court

Mercato Metropolitano review – the Southwark street food hall trying to be everything to everyone

Halfway between Elephant & Castle and London Bridge, but nowhere in particular Updated 30/9/2019 – added reviews of new traders and updated the reviews of Badiani, Duman, Little Sicily and Turkish Garden Updated 16/4/2019 – added hyperlinked table of contents, corrected spelling and grammatical errors The weird thing about street food in London isn’t the … Continue reading

Myrtle review – the understated Irish dame of Chelsea
★★★★☆ / Irish / Modern European / Modernist

Myrtle review – the understated Irish dame of Chelsea

Where sirloin steak is almost upstaged by a beef dumpling At the risk of indulging in armchair GCSE-level psychology, Myrtle is one of those restaurants where elements of the personality and background of the chef are clearly evident. Starting with the obvious, there’s the Irish-accented menu – a surprisingly uncommon thing in London – created … Continue reading