Porky’s larger, better looking but shallower neighbour You wait months for a new American-style barbecue restaurant in London and two arrive at the same time. Q Grill in Camden arrives hot on the heels of One Sixty in West Hampstead, but while One Sixty has a fairly short, focussed menu, the menu at Q Grill … Continue reading
Tag Archives: ribs
One Sixty review – American-style barbecue in West Hampstead
Pied a Terre does BBQ ribs and pulled pork Londoners have a perverted, distorted sense of distance. West Hampstead is in zone 2 and part of the borough of Camden. It’s a mere 20 min Tube journey, at most, from Great Portland Street. That station is within pissing distance of both Oxford Circus and Tottenham … Continue reading
Devran review – Green Lanes kebab newcomer
Getting fat on big-ass kebabs Most of the Turkish restaurants on north London’s Green Lanes have been around for years, so the arrival of an apparent newcomer such as Devran is an unusual occurrence. Its decor fits the Green Lanes template though – murals depicting the Haiga Sophia and other typically Turkish vistas adorn the … Continue reading
Blackfoot review – the Exmouth Market all-pork restaurant
Time to pig out There’s no shortage of steak and burger restaurants in London, but very few dedicated to pork. Although some may think that the pig is inferior to the cow, pork definitely has its own unique charms – all it takes is the right cut of pork in the hands of a great … Continue reading
Ember Yard review – Soho tapas is losing its sizzle
Octopus and chorizo skewers on Berwick Street Updated 21/6/2020 – added details of 2020 meals and updated the Verdict as well as the formatting. Disclosure: I used a publicly available discount for my 2020 meals. This discount was available to the general public; as ever I did not seek any special treatment just because I’m … Continue reading
Foxlow review – the Farringdon meat restaurant that’s not St John
The Hawksmoor that’s not a Hawksmoor Foxlow is the latest restaurant from the guys behind the Hawksmoor mini-chain of steakhouses, but it tries to be different by concentrating on meats other than steak. I say ‘tries’ quite deliberately, as you can still order various cuts of steak at Foxlow. Even if this wasn’t the case, Foxlow’s … Continue reading
BBQ Whiskey Beer vs Texas Joe’s – ribs, brisket, ribs and more ribs
Bar barbecue face-off During my recent round up of American-style barbecue places, an unsurprisingly large number of the best places to eat were market stalls and residencies inside bars. One of the winners of that round-up, Texas Joe’s, has since set up shop inside Brewdog Shoreditch. This gave me the perfect excuse to see how … Continue reading
The best and worst American-style BBQ in London – ribs, brisket and pulled pork from 25 eateries reviewed
BBQ, Barbecue, Bar-B-Q, Barbeque. A rose by any other name is just as sweet. The British summer inevitably means that groups of men all across the country will be huddled around a heap of coals, trying to light and stoke a barbecue grill. While there’s a lot of joy to be had in a backyard grill … Continue reading
Beard to Tail review – meat straddling the City and Shoreditch
You can have any meat you want as long it’s Beef or Pork Beard to Tail is rather hard to categorise. Although it has a fairly broad menu of pork and beef dishes, it’s not really a steakhouse or a barbecue restaurant and sits uncomfortably somewhere in between. Although it’s within spitting distance of both … Continue reading
Duke’s Brew and Que review – the best ribs in London? Not really.
American BBQ comes to Hackney Update August 2013 – newer, more up-to-date review published Barbecue restaurants are like buses – you wait ages for one to arrive and then two come along at once. Pitt Cue in Soho may be (deservedly) getting all the attention, but a lesser known BBQ joint called Duke’s has also … Continue reading
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