Paradise Soho review – the Sri Lankan restaurant packing big flavours into a small space
★★★★☆ / Sri Lankan

Paradise Soho review – the Sri Lankan restaurant packing big flavours into a small space

The new restaurant taking over Spuntino’s place Disclosure: one dessert was offered for free. This was unsolicited and was accepted out of politeness. I don’t envy London’s restauranteurs. Extending hospitality, warmth and service is made all the harder by the compromises needed to open a restaurant in the capital’s cutthroat restaurant market. Soaring rents in … Continue reading

Kolamba review – the Sri Lankan Soho upstart trying to rival Hoppers
★★★☆☆ / Sri Lankan

Kolamba review – the Sri Lankan Soho upstart trying to rival Hoppers

But it’s an island-sized disappointment London’s restauranteurs love a good trend bandwagon to jump upon, whether it’s gua bao or banh mi. So it’s something of a surprise that it’s taken this long for another Sri Lankan restaurant to open up in zone 1 following the runaway success of Hoppers, both the original in Soho … Continue reading

Bombay Bustle review – the casual Jamavar spin-off stuck at the platform
★★★☆☆ / Indian/South Asian

Bombay Bustle review – the casual Jamavar spin-off stuck at the platform

In this case ‘casual’ means ‘cheaper’. Sort of. It’s always fascinating to see what happens when a lauded, Michelin-starred fine-dining restaurant launches a ‘casual’ spin-off. When Dabbous attempted it, the result was the very different and somewhat odd Barnyard. Both of those restaurants have now closed and, in retrospect, Barnyard felt a somewhat patronising, phoned-in … Continue reading

Hoppers review – the Sri Lankan verdict on Soho’s new Sri Lankan restaurant
★★★★☆ / Sri Lankan

Hoppers review – the Sri Lankan verdict on Soho’s new Sri Lankan restaurant

To queue or not to queue If you hear a deep, guttural howl of despair echoing across London, then fear not. It’s probably just me triaging my email inbox. If they gave out monetary prizes for inbox restaurant buzzword bingo, then I’d be swanning about the Maldives in a hover chariot made of moonrock. ‘Seasonal British … Continue reading