To Eat Like A Girl is an aspiration, not a slight Update 27/10/2019 – added detail that this is a pop-up at Homeboy I’ve been writing about London restaurants for close to a decade now, so I’d like to think I’m at least a passable writer with decent judgment in what you should and shouldn’t … Continue reading
Halfway between Elephant & Castle and London Bridge, but nowhere in particular Updated 30/9/2019 – added reviews of new traders and updated the reviews of Badiani, Duman, Little Sicily and Turkish Garden Updated 16/4/2019 – added hyperlinked table of contents, corrected spelling and grammatical errors The weird thing about street food in London isn’t the … Continue reading
Every dish on the menu tried and tasted Bao in Borough isn’t just another Taiwanese restaurant serving up gua bao. It’s the latest in a line of small but highly successful bao restaurants that have been lauded and recommended by many, including this site. Living up to one’s own expectations is tough enough. Living up … Continue reading
Max’s doesn’t serve BLTs, tuna mayo or Ploughman’s – it’s far more creative than that Sandwiches are everywhere, yet we rarely give them the proper due care and attention that they deserve. Clammy, flaccid supermarket sandwiches barely deserve the appellation, yet many of us not only eat them for lunch but for dinner too. Guiltily, … Continue reading
Just around the corner from the Chiltern Firehouse, but it’s too little too late London has well and truly fallen for Taiwanese gua bao. From its early days as a street food favourite to the JKS-backed sensation that is Bao, restaurants serving these Taiwanese sandwiches have now opened in farther flung London boroughs such as … Continue reading
But the claws on this seafood beast have been tied Update 18/7/2018 – clarified that the mini lobster roll is the only lobster dish on the dinnertime menu (there is apparently now a second lobster dish – a mac ‘n’ cheese – on the lunch menu) Street food traders have been settling down and turning … Continue reading
Mr Bao’s classy sequel There’s an old cliché that second albums are more difficult for bands to produce than their debut disc. All sorts of factors are blamed, from newly inflated egos to overindulgent budgets. None of that appears to have affected Daddy Bao, the follow-up to the rather splendid Mr Bao in Peckham. Although … Continue reading
