Bababoom vs Maison Bab review – new wave kebabs head-to-head
★★★★☆ / ★★★☆☆ / Eclectic / Turkish Kebabs

Bababoom vs Maison Bab review – new wave kebabs head-to-head

Islington brisket vs Covent Garden celeriac Traditional Turkish kebabs are nigh-on perfect. Whether you prefer shish, kofte, doner, iskender or beyti, the smoke and sizzle of a charcoal mangal is hard to beat. The wisest restauranteurs know better than to attempt ‘elevating’ or ‘refining’ these timeless classics, but instead attempt to put their own personal … Continue reading

Black Axe Mangal review – this isn’t just a kebab house. It’s even better than that.
★★★★☆ / Eclectic

Black Axe Mangal review – this isn’t just a kebab house. It’s even better than that.

Kebabs are just the beginning, not the end Black Axe Mangal advertises itself as an avant-garde kebab house drawing influences from around the world, not just from Turkey. But while the chargrilled meat dishes take centre stage on Black Axe’s ever-changing menu, the skill of the kitchen expresses itself in ways not confined to the … Continue reading

★★★☆☆ / Lebanese/Jordanian/Levantine

Fakhreldine review – Lebanon on Green Park

Long lived Lebanese lives up to legend? Update: this restaurant has now closed. Posh-as-corsets Mayfair may seem like an odd place for a Lebanese restaurant, but Fakhreldine isn’t some dodgy cafe with more hookah pipes than customers. It’s a years-old establishment with an attractive, elegant decor even if it does verge on resembling an inoffensively … Continue reading