This six-month residency needs to become permanent We all have friends that say the stupidest, most regrettable things. Jaw-dropping comments that almost make you regret befriending them in the first place. In the case of one of my dining companions, his self-professed dislike for pork and ‘samey Asian food’ is a black mark against an … Continue reading
Humming along nicely? Not quite. An old work chum of mine was so ensconced in his suburbanite routine that he was only vaguely that Mayfair existed. When we had to walk through the area to get to a work-related Christmas party elsewhere, he was therefore taken aback at the gilded cushiness of the businesses lining … Continue reading
Where sirloin steak is almost upstaged by a beef dumpling At the risk of indulging in armchair GCSE-level psychology, Myrtle is one of those restaurants where elements of the personality and background of the chef are clearly evident. Starting with the obvious, there’s the Irish-accented menu – a surprisingly uncommon thing in London – created … Continue reading
Islington brisket vs Covent Garden celeriac Traditional Turkish kebabs are nigh-on perfect. Whether you prefer shish, kofte, doner, iskender or beyti, the smoke and sizzle of a charcoal mangal is hard to beat. The wisest restauranteurs know better than to attempt ‘elevating’ or ‘refining’ these timeless classics, but instead attempt to put their own personal … Continue reading
The Pidgin sequel takes flight but doesn’t quite soar Update 10/04/2019 – this restaurant is now closed I once wrote that it’s rare for a restaurant to relocate inwards from the suburbs to the centre of town, rather than other way around. Recent events are proving me wrong, showing that such a move (or sprouting … Continue reading
Smoke is the new black. It’s easy to rant and rail against hipsters and their rapidly gentrifying east London hub. For many, such as my dining companion Vicious Alabaster, they’re all little more than pompous, shallow, fad-chasing Macaroni twits. That may or may not be true, but I generally don’t care. From a utilitarian perspective, they … Continue reading
