Latest Entries
★★★★★ / Turkish / Turkish Kebabs

Yayla review – Kebab redemption on Green Lanes

Kebabs have an undeservedly bad reputation in Britain for being greasy gut liners suitable only for soaking up alcohol during the course of a weekend bender. This view would almost certainly change if only more people visited the Turkish restaurants of Green Lanes in northern London. Green Lanes is a road occupied mostly by businesses … Continue reading →

★★★☆☆ / Japanese / Japanese Noodles / Sushi/Sashimi

Mushu review – Vegetarian Japanese in Fitzrovia?

I’m a big fan of meat, but I can respect the choice of vegetarians to avoid the bloody stuff. Two of my regular dining companions, the Prancing Hippy and the Flame Haired Squelchie, are vegetarians. Technically, the Hippy is a pescetarian as he does eat fish and other seafood – presumably they don’t deserve his … Continue reading →

★★☆☆☆ / Chinese / Chinese Dumplings / Chinese Noodles

New Culture Revolution review – Chinese food in Islington

Islington isn’t the first place in London you’d think to go to for Chinese food, but it’s home to a branch of New Culture Revolution, a small chain of restaurants focussing on dishes from northern China. Based on an initial recommendation from the Jolly Giant, I’ve been to the Islington branch several times now, but … Continue reading →

★★★☆☆ / Breakfast / Indian / South Asian

Dishoom breakfast review – Breakfast Mumbai-style

Beyond the introduction of cereal bars and the occasional reheated curry from the night before, breakfasts haven’t changed that much over the years. The Jolly Giant, the Lensman, the Flame Haired Squelchie and I have therefore been seeking out the more unusual and inventive breakfasts available in London. The breakfast menu at Alan Yau’s budget-friendly Chinese … Continue reading →

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Welcome!

Welcome to The Picky Glutton blog! I’m the Picky Glutton and I aim to review every restaurant I dine at. Whether it’s in my home town of London or farther afield, whether it serves up Michelin-starred haute cuisine or more humble, down to earth grub, if it’s a restaurant then I will tell you whether, … Continue reading →