The Duck and Rice review – Alan Yau’s sleek Chinese gastropub in Soho
★★★☆☆ / Chinese / Chinese Dumplings / Chinese Noodles

The Duck and Rice review – Alan Yau’s sleek Chinese gastropub in Soho

Shiny gastropub shows everything that’s wrong with the new Soho Soho is changing. The redevelopment of what was once one of London’s most bohemian (and most seedy) areas is showing no signs of slowing down. This restaurant reviews website isn’t the best place to talk about the myriad issues surrounding urban regeneration, but it’s difficult … Continue reading

Morada Brindisa Asador review – charcoal-fired tapas comes to Piccadilly
★★★☆☆ / Spanish / Tapas

Morada Brindisa Asador review – charcoal-fired tapas comes to Piccadilly

Big and small plates of charcoal grilled and baked meat Brindisa is one of the older tapas mini-chains in London, having sprouted as an off-shoot of a Spanish goods import operation more than a decade ago. Perhaps because its existence is therefore taken for granted, it’s rarely spoken of in the same excitable or reverential tones … Continue reading

Big Fernand review – French burgers come to Tottenham Court Road
★★★☆☆ / Burgers

Big Fernand review – French burgers come to Tottenham Court Road

Every burger reviewed from beef to veal, chicken and mushroom too If you buy into the stereotypical caricature of French food as a rarefied haute cuisine that abhors any sort of perfidious Anglo-Saxon influence, then the very idea of French burgers is oxymoronic. That stereotype, like any crass over-generalisation, is of course untrue – evident to anyone … Continue reading

Bo Drake review – the Soho Asian barbecue where there’s smoke but no fire
★★★☆☆ / Barbecue/BBQ / Eclectic / Korean

Bo Drake review – the Soho Asian barbecue where there’s smoke but no fire

It’s Korean-ish BBQ with a dash of Mexican. Sort of. Around Christmas/New Years time I usually got a small shovel-load of emails asking me to predict what the restaurant trends for the coming year will be. Putting aside my view that being so beholden to the trends of the day is a sign of a weak mind … Continue reading

Kintan vs Jin Go Gae review – Japanese and Korean barbecue face-off
★★★★☆ / ★★★☆☆ / Barbecue/BBQ / Japanese / Korean

Kintan vs Jin Go Gae review – Japanese and Korean barbecue face-off

Chancery Lane vs New Malden Update 22/2/2015 – added extra comment about the weird booze at Jin Go Gae Every restaurant needs a hook (or, if you’re uncharitable, a gimmick) to stand out in London’s dizzying eating out market. Kintan claims to be the first Japanese barbecue (‘yakiniku-style’) restaurant in the capital. While technically true, as far … Continue reading

Il Sanlorenzo review – superb Rome seafood, shame about the service
★★★☆☆ / Seafood

Il Sanlorenzo review – superb Rome seafood, shame about the service

This review of a Rome restaurant is a break from The Picky Glutton’s usual London-based coverage Seafood isn’t the first thing most people associate with Italian cuisine, if only because it doesn’t fit the stereotypes of Italian food deeply embedded in our collective consciousness – pizza, pasta and tiramisu. Seafood features prominently in many of Italy’s regional … Continue reading

Pipero al Rex review – quirky fine dining near Termini
★★★☆☆ / Italian / Modern European / Modernist

Pipero al Rex review – quirky fine dining near Termini

This review of a Rome restaurant is a break from The Picky Glutton’s usual London-based coverage Restaurants named after their chefs, celebrity or otherwise, is pretty standard but a restaurant named after its sommelier/proprietor is a new one (for me at least). That’s the case at Pipero al Rex, Alessandro Pipero’s restaurant inside Rome’s Hotel Rex. The … Continue reading

All’oro review – glossy Rome fine dining
★★★☆☆ / Italian / Modern European / Modernist

All’oro review – glossy Rome fine dining

This review of a Rome restaurant is a break from The Picky Glutton’s usual London-based coverage Update 19/2/15 – clarified language detail regarding Quandoo Love them or loath them, online restaurant reservation services such as OpenTable are now an integral part of London’s restaurant culture. This makes eating out in Rome seem all the more quixotic as … Continue reading