Grouse sausage and a mussels flatbread in Hoxton ‘We’ll need the table back in two hours’ is a familiar phrase for restaurant-going Londoners, but is utterly alien to many foreign visitors – especially those from the Continent. For many of our European cousins, the notion of table time limits is utterly incompatible with the very … Continue reading
Hong Kong in the shadow of the Shard It’s very easy to take things for granted and Cantonese food is one of those things. London has been fortunate enough to benefit from some respectable and credible Cantonese cooking for several years now. And yet this venerable style of cooking has fallen out of fashion somewhat … Continue reading
This review of a Barcelona restaurant is a break from The Picky Glutton’s usual London-based coverage. If you’re the sort of reader who only reads the introduction and conclusion to a review and perhaps skims the photos, then let me save you the trouble right now. If you haven’t already guessed from the headline above, … Continue reading
