Do-it-yourself food at silver spoon prices Chinese food in London has long been dominated by Cantonese cooking, but that appeared to be changing in the mid noughties with Sichuanese eateries opening up across the city. That move towards better representation of China’s myriad regional cuisines soon stalled, but it appears to have restarted with new … Continue reading
Skewered in east London If you believe some of the more breathless reviews of Jirdori, then this Dalston restaurant is the first to serve yakitori in the capital. This, of course, is definitely not true. These grilled Japanese skewers can be found on the do-it-all menus of catch-all Japanese restaurants across the city, although there … Continue reading
Showing Ippudo and Shoryu how it’s done I’ve always considered ramen to be a cold-weather dish, as it’s so hearty and warming, so it was therefore a surprise to discover ramen restaurant Muga opening during the height of balmy June. This minimalist restaurant is spread over two floors in an unassuming premises on Panton Street and was … Continue reading
Shiny gastropub shows everything that’s wrong with the new Soho Soho is changing. The redevelopment of what was once one of London’s most bohemian (and most seedy) areas is showing no signs of slowing down. This restaurant reviews website isn’t the best place to talk about the myriad issues surrounding urban regeneration, but it’s difficult … Continue reading
Can’t get into Chiltern Firehouse? Try here instead. Update 16/8/2019 – this restaurant has now closed Australia has a lot to answer for. Tony Abbott, Home and Away and The Veronicas are all things I can easily live without. But the Antipodes has also given us Kylie Minogue, the flat white and the Tim Tam Explosion. Modern … Continue reading
No sniggering in the back The vast majority of Vietnamese restaurants in London have very traditional menus and tend to be clustered together in Hoxton and Deptford, with smaller concentrations in other places such as Hammersmith. Soho’s House of Ho is a very different affair. The exposed brick walls, moody lighting and odd contemporary art … Continue reading
Fitzrovia Chinese reaches new highs and lows Restaurants in London’s Chinatown are renowned for their brusque, hurried service, but this culture of surly indifference has no geographical boundaries. Oriental Dragon on Cleveland Street in Fitzrovia is a classic example. Although the service wasn’t completely charmless, overall it was hilariously unhelpful and it reached the apex … Continue reading
Vege-might or vege-lite? I’m not a vegetarian, but I do like to dabble with vegetarian food. However, my veggie-friendly sentiments aren’t shared by some of my friends and work chums who, at the mere suggestion of eating at a vegetarian restaurant, will inevitably whine and gripe in the most pathetic, close-minded, macho, proletarian way possible. … Continue reading
Suits you or just for suits? Hakkasan was one of the restaurants that helped foster the idea that Chinese food in London wasn’t just greasy take away fare. HKK is a new City spin-off of the Soho original, but with an emphasis on expensive tasting menus that befits its location in the shadow of capitalism’s … Continue reading
This review of a Taiwan restaurant is a break from The Picky Glutton’s usual London-based coverage Most Western tourists visiting Taiwan will probably never visit the city of Taichung in the western half of the island. Even if they do then it’s likely that they’ll be passing through on their way to one of Taiwan’s … Continue reading
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