Mackerel Sky review – this seafood bar achieves lift-off, but doesn’t quite soar
★★★☆☆ / Seafood

Mackerel Sky review – this seafood bar achieves lift-off, but doesn’t quite soar

This review of a Newlyn/Penzance restaurant is a break from The Picky Glutton’s usual London-based coverage. For an island nation, the UK is collectively quite neurotic about what it does and doesn’t eat. Despite the prominence of fisheries in the UK’s increasingly bitter relations with its continental neighbours, we’re a surprisingly seafood-averse bunch. In 2017, … Continue reading

Two Lights review – this unassuming Clove Club sequel is full of surprises
★★★★☆ / Eclectic

Two Lights review – this unassuming Clove Club sequel is full of surprises

Grouse sausage and a mussels flatbread in Hoxton Update 08/5/2021 – this restaurant has now closed ‘We’ll need the table back in two hours’ is a familiar phrase for restaurant-going Londoners, but is utterly alien to many foreign visitors – especially those from the Continent. For many of our European cousins, the notion of table … Continue reading

Il Sanlorenzo review – superb Rome seafood, shame about the service
★★★☆☆ / Seafood

Il Sanlorenzo review – superb Rome seafood, shame about the service

This review of a Rome restaurant is a break from The Picky Glutton’s usual London-based coverage Seafood isn’t the first thing most people associate with Italian cuisine, if only because it doesn’t fit the stereotypes of Italian food deeply embedded in our collective consciousness – pizza, pasta and tiramisu. Seafood features prominently in many of Italy’s regional … Continue reading

Drakes Tabanco review – Tapas combining the best of Britain and Spain?
★★★☆☆ / Spanish / Tapas

Drakes Tabanco review – Tapas combining the best of Britain and Spain?

Fitzrovia tapas and sherry Update 7/04/2019 – this restaurant is now closed Fitzrovia, that weird part of London north of Oxford Street, south of Euston, west of Bloomsbury and east of Marylebone, is overflowing with tapas restaurants. Barrica, The Salt Yard and Fino are well established, each with their own dedicated following. That hasn’t stopped … Continue reading

★★☆☆☆ / Jamaican/Caribbean

Bubbas review – Caribbean food with a modern twist

Avant-garde or just modish? Caribbean food tends to be hearty and boldly flavoured, but has thus far been found only in traditional recipes served in casual eateries. Bubbas aims to change all of that with its stated goal of applying Modern European techniques to traditional Caribbean dishes and ingredients. Bubbas is oddly located right next … Continue reading