Market stall BBQ settles down on Commercial Street Market stalls and street food tend to be underestimated and under-appreciated by many visitors to London. That’s their loss as street food vendors can often be far better than more established restaurants, as my group test of American-style barbecue eateries demonstrates. An increasing number of street food vendors are settling down in … Continue reading
Eat with your hands, poshos The number of American-style barbecue restaurants is growing, but not necessarily for the better. Mediocre restaurants such as Porky’s and Red Dog Saloon are opening up new branches left, right and centre while far better vendors such as Pitt Cue and Miss P’s Barbecue are still stuck at one site or … Continue reading
The only way to celebrate US Independence Day is with barbecue. The 4th of July means American-style barbecue which is apt as it’s been almost a year since my comprehensive, popular and divisive group test of American BBQ restaurants and eateries in London. I’ve also covered the handful of new entrants since then, which have ranged … Continue reading
Pasta, pizza, katsu curry, jerk chicken and more North London’s Green Lanes is best known for its Turkish restaurants and grocers, but there’s another culinary reason to visit the Harringay area. Harringay Market runs every Sunday afternoon from 11.00 to 15.00 with very occasional extended seasonal opening times. Alongside a butcher, baker, fishmonger, patisserie, vegetable … Continue reading
Pied a Terre does BBQ ribs and pulled pork Londoners have a perverted, distorted sense of distance. West Hampstead is in zone 2 and part of the borough of Camden. It’s a mere 20 min Tube journey, at most, from Great Portland Street. That station is within pissing distance of both Oxford Circus and Tottenham … Continue reading
Bar barbecue face-off During my recent round up of American-style barbecue places, an unsurprisingly large number of the best places to eat were market stalls and residencies inside bars. One of the winners of that round-up, Texas Joe’s, has since set up shop inside Brewdog Shoreditch. This gave me the perfect excuse to see how … Continue reading
BBQ, Barbecue, Bar-B-Q, Barbeque. A rose by any other name is just as sweet. The British summer inevitably means that groups of men all across the country will be huddled around a heap of coals, trying to light and stoke a barbecue grill. While there’s a lot of joy to be had in a backyard grill … Continue reading
Eat like a student on Stroud Green Road 121 Stroud Green Road has been a cursed address for eateries. Over the past three years or so, the site has been home to a caff, a noodle bar, a fried chicken take away joint and a Turkish restaurant (where I once spied one of the owners … Continue reading
American BBQ comes to Hackney Update August 2013 – newer, more up-to-date review published Barbecue restaurants are like buses – you wait ages for one to arrive and then two come along at once. Pitt Cue in Soho may be (deservedly) getting all the attention, but a lesser known BBQ joint called Duke’s has also … Continue reading
West End bar food with a difference There are plenty of chain and independent restaurants in London, but some straddle this distinction such as the various, apparently independent Polpo restaurants that are all actually part of the same group. Although I have yet to make my way to Polpo or Da Polpo, I have dined … Continue reading
The Picky Glutton 
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