But the result is taco zirconium Most restauranteurs would kill to have the premises that Casa Pastor has managed to snag for itself. The handsome Victorian brick-and-iron building near Kings Cross sits in what was once a coal sorting yard – the plainly named Coal Drop Yards – almost literally under the shadow of a … Continue reading
Tag Archives: mango
St Leonards review – meat and fish thrills on the backstreets of Shoreditch
This restaurant is my new Vice It takes balls to open a restaurant like St Leonards. Fulsome, dangly ones that sway and jiggle with every sigh and cough. It’s either that or the proprietors’ first choice property was out of reach for whatever reason. Few other reasons can seemingly explain St Leonards, a restaurant located … Continue reading
Duddell’s review – Chinese cooking in a London Bridge church
Hong Kong in the shadow of the Shard Update 07/01/2020 – this restaurant has now closed It’s very easy to take things for granted and Cantonese food is one of those things. London has been fortunate enough to benefit from some respectable and credible Cantonese cooking for several years now. And yet this venerable style … Continue reading
Som Saa review – eye-opening pop-up Thai settles down in Spitalfields
Some say it’s the best Thai in London. All we know is that we call it bloody brilliant. It’s very easy to become jaded and disillusioned when covering London’s restaurants. From the devised-by-committee initiatives to the cynical tourist trap theme parks, from overwrought concepts and dull chains to the atrocious bandwagon jumpers, there’s no shortage of mediocre and down … Continue reading
Benazuza review – Cancun hotel fine dining falls flat on its face
This review of a Cancun restaurant is a break from The Picky Glutton’s usual London-based coverage El Bulli, Ferran Adria’s famed modernist restaurant, must have employed half a continent’s worth of people given the number of chefs claiming some connection to that now closed Catalan institution. Benazuza is located half a world away in the basement … Continue reading
Kuuk review – lovely mansion, shame about the food
This review of a Yucatan restaurant is a break from The Picky Glutton’s usual London-based coverage Kuuk almost certainly has two meanings. Firstly as a play on the word ‘cook’, which suggests a small, quirky and playful restaurant. The fully apostrophised name, ‘K’u’uk’, is almost certainly an allusion to the Mayan name for the prehispanic deity … Continue reading
The Duck and Rice review – Alan Yau’s sleek Chinese gastropub in Soho
Shiny gastropub shows everything that’s wrong with the new Soho Soho is changing. The redevelopment of what was once one of London’s most bohemian (and most seedy) areas is showing no signs of slowing down. This restaurant reviews website isn’t the best place to talk about the myriad issues surrounding urban regeneration, but it’s difficult … Continue reading
Imli Street review – gluten-free Soho Indian
Contemporary Indian small plates for sharing I’m fortunate enough that I can almost anything I want, but others have restrictions on what they can eat. The Cape, the better half of the The Squinting Brummie, is gluten intolerant for example. A surprising number of London’s restaurants do little to accommodate those with celiac diseases, but … Continue reading
Picture review – a work of art or a child’s drawing?
Small plates near BBC Broadcasting House Grabbing a reasonably quick but good quality sit-down meal in London can be tricky. Whether you want to treat yourself during your lunch break or need to catch a show or the last train home, it’s often necessary to resort to pre/post-theatre set menus or cheap and nasty chains. … Continue reading
The Lukin review – a gastropub in the shadow of the BT Tower
The Lukin – winnin’ or pukin’? There are plenty of pubs serving food in Fitzrovia and The Lukin is one of them. Sat within spitting distance of the BT Tower, it’s a popular watering hole and lunchtime spot for local residents and office workers alike. I found it to be a merely middling experience though … Continue reading
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