Volta do Mar review – Portuguese food that isn’t just from Portugal
★★★★☆ / Eclectic / Portuguese

Volta do Mar review – Portuguese food that isn’t just from Portugal

Big issues on small plates from a Salt Yard alumnus Volta do Mar is an unusual restaurant in more ways than one. Founded by an alumnus from the storied yet troubled Salt Yard group, Volta do Mar’s Portuguese-themed menu has influences from all over the former Portuguese empire – or the Lusosphere if you prefer. … Continue reading

Taberna do Mercado review – food so good the City doesn’t deserve it
★★★★★ / Portuguese

Taberna do Mercado review – food so good the City doesn’t deserve it

Sophisticated Portuguese food satiates the cravings you never knew you had If Spanish and Portuguese cuisine were human siblings, then Spanish food would undoubtedly be the attention-grabbing overachiever. From paella, jamon iberico de bellota and Cantabrian anchovies to the heady heights of modernist Basque and Catalan cooking, Spain has it all. Portugal, on the other hand, rarely … Continue reading

Meat People review – Islington zebra, steak and pork
★★★☆☆ / Eclectic / Steak/chophouse

Meat People review – Islington zebra, steak and pork

S&M no more Update 6/1/2014 – tweaked the Verdict. Meat People might sound like yet another part of the burgeoning Meatliqour burger empire, but it’s actually, as far as I can tell, an independent meat-focussed restaurant. It’s located not far from the genteel sprawl of Islington’s Upper Street. Meat People has taken over the premises … Continue reading