Macellaio RC Union Street review – the Italian steakhouse that can’t tear itself away from pizza
★★★☆☆ / Italian / Pizza / Steak/chophouse

Macellaio RC Union Street review – the Italian steakhouse that can’t tear itself away from pizza

‘What’s an Italian steakhouse?!’ The answer, of course, is a restaurant that serves steak cut from Italian cows. It’s a revealing response – pasta, pizza and pesto cast such a shadow over the perception of Italian food in our collective imagination, that anything else is literally inconceivable. If goldfish really do have a memory of just three seconds, then our gestalt intelligence is seemingly limited to just three things per subject. Continue reading

Chuku’s review – Nigerian tapas takes Seven Sisters by storm
★★★☆☆ / Nigerian/West African

Chuku’s review – Nigerian tapas takes Seven Sisters by storm

The entire menu reviewed starting with all the vegetarian and vegan dishes The surprising thing about Chuku’s, to me at least, isn’t that this Tottenham restaurant serves Nigerian food. Although comparatively uncommon, Nigerian food isn’t too hard to find in London’s southeastern suburbs from Nigerian restaurants to (broadly) pan-West African takeaways. But those eateries not … Continue reading

Trivet review – the London Bridge fine dining restaurant with an identity crisis
★★★☆☆ / Modern European / Modernist

Trivet review – the London Bridge fine dining restaurant with an identity crisis

What’s the point of all this? Fine dining used to be so easy to identify. The opulently decorated dining rooms, the tablecloths, the suited and booted staff – and that was just the physical environment, never mind the hushed aura. Then there was the food, itself a world apart from what most of us ate … Continue reading

Trap Kitchen review – affordable seafood swims into Balham via Instagram
★★★☆☆ / Eclectic / Seafood

Trap Kitchen review – affordable seafood swims into Balham via Instagram

This crab dinner has legs, but it’s running before it can walk The potential of Instagram to power and propel businesses from mere photographic ideas into actual money making businesses is well known. It’s one thing to read about it though and quite to another to sit in a restaurant that has its origins in … Continue reading

Prairie Fire review – the smoke and fire of American barbecue arrives in White City
American / ★★★☆☆ / Barbecue/BBQ

Prairie Fire review – the smoke and fire of American barbecue arrives in White City

But the embers are already flickering out I’ve watched the growth and rise of Prairie Fire with interest and concern. Originally a street food stall with a stint at the original Mercato Metropolitano, this American barbecue restaurant has now found itself a permanent home in a former railway arch in White City across the road … Continue reading