Strawberry nachos, nettle soup, sardine skeletons, parsnip tarts and more. Season, as its simple name suggests, tries to use only ingredients that are in season and can be sourced from within the United Kingdom so the small menu changes monthly. This rather compact restaurant is located on a rather unattractive road near Finsbury Park that’s otherwise … Continue reading »
Yet another Islington gastropub or something more? Islington has no shortage of gastropubs, but The Pig and Butcher caught my attention for two reasons. One, it has a hint of blood thirstiness in its name that is both mildly amusing and quite fitting since there’s apparently an on-site butcher’s room. Two, it comes with The … Continue reading »
Is there any substance underneath all that style? Soho used to have a large contingent of Italian restaurants and cafes, but many of them have since closed or faded away. Although there are a couple of new Italian places, such as Polpetto or Bocca di Lupo, that are worth visiting in the area they are … Continue reading »
Small portions expertly prepared. Eating out can be a waist-expanding exercise as I’ve found to my detriment since starting this blog – if you’re on a diet then eating at restaurants is not a good way to stick to it. Gauthier Soho has taken a rather honest approach to this dilemma. Rather than concocting ‘healthy’ … Continue reading »
What would Nebuchadnezzar think? Sod that, what do I think? History buffs will no doubt remember the legendary Hanging Gardens of Babylon, allegedly built by Babylonian king Nebuchadnezzar. Although the legendary Gardens, if they ever existed, are long gone, a homage has been recreated by Richard Branson’s Virgin Group in the heart of London’s Kensington High Street … Continue reading »
This review of a New York restaurant is a break from The Picky Glutton’s usual London-based coverage. A London-branch of New York favourite Balthazar is due to open in Covent Garden in the next few months. I therefore decided to visit the Manhattan original during my recent trip to the Big Apple, if only to … Continue reading »
