This review of a Berlin restaurant is a break from The Picky Glutton’s usual London-based coverage People never cease to surprise me. In light of the jaw-dropping levels of culinary conservatism that she demonstrated in Taipei, Chip Butty has an inexplicable fondness for Korean barbecue. We were therefore naturally compelled to eat the stuff at … Continue reading »
Fermented cabbage burger pop-up at The Black Heart The Black Heart pub in Camden clearly likes hosting pop-up restaurants and has a thing for burgers too if its choices so far are anything to go by. First there was Mother Flipper, now it’s Kimchi Cult’s turn. Like Mother Flipper, Kimchi Cult is a stand that … Continue reading »
This review of a Taiwan restaurant is a break from The Picky Glutton’s usual London-based coverage Sometimes the best restaurants are the ones you stumble across completely by accident. I hadn’t originally intended to visit Moe Yakiniku, a small Japanese barbecue restaurant in one of central Taipei’s backstreets, but stumbled across it after finding that … Continue reading »
Oxford Street’s East Asian street food smorgasbord With some restaurants, the reasons behind the choice of décor can be inscrutable but that isn’t the case with East Street. East Street is a casual eatery located just off the north edge of Oxford Street and serves up a broad menu of street food from a large … Continue reading »
Korean food goes underground If you’re navigationally inept (cough, LeChuck, cough), then you may not want to wander too far from Tube stations and familiar landmarks to fill your belly. If that’s the case, then Asadal may be just the ticket – this Korean restaurant is located literally right next door to Holborn Tube station. … Continue reading »
This review of a New York restaurant is a break from The Picky Glutton’s usual London-based coverage. There are a depressingly large number of mediocre chain restaurants in and around New York’s Times Square, but there are some interesting independent eateries near that iconic location if you’re prepared to look around. Danij is a Korean … Continue reading »
This review of a New York restaurant is a break from The Picky Glutton’s usual London-based coverage. Korean cuisine may be best known for its barbecue and bibimbaps, but there are many other dishes from the Korean peninsula to try out including tofu. The decade-old Cho Dang Gol is reputed to be one of the … Continue reading »
Tasty, tasteful and not too pricey either Given the economic clout of South Korea I’m somewhat surprised that Korean restaurants aren’t more common and popular in London. Although there are an increasing number of them in places such as around Centre Point or in New Malden, most are scrappy, slightly run down eateries that aren’t … Continue reading »
