This review of a Taiwan restaurant is a break from The Picky Glutton’s usual London-based coverage During my recent visit to Shanghai I sadly neglected to have any xiaolongbao, the city’s trademark soup-filled dumplings. I had previously and mistakenly believed that these delicious little dumplings were from Taiwan and that’s due in large part to … Continue reading »
This review of a Shanghai restaurant is a break from The Picky Glutton’s usual London-based coverage Eating out in a non-Western place like Shanghai with other Brits can be a miserable experience. For every one person that’s open-minded enough to give almost anything a try, there will be another five that would make Karl Pilkington … Continue reading »
West End bar food with a difference There are plenty of chain and independent restaurants in London, but some straddle this distinction such as the various, apparently independent Polpo restaurants that are all actually part of the same group. Although I have yet to make my way to Polpo or Da Polpo, I have dined … Continue reading »
